Coco Chocolatier Gold Frankincense & Myrrh Dark Chocolate Bar
This dark chocolate bar is the most luxurious chocolate around, with delicate myrrh & frankincense flavours and a dusting of edible gold.
Vegan . Palm Oil Free.
Chocolate origin: Colombia
Wrapper Artwork: François Mangeol
François Mangeol lives and works in Paris. He is attached to the humanist conception of art, endeavouring to reveal the extraordinary in the ordinary. His work is a collection of interweaving worlds prompted by languages and environments.
Coco Chocolatier are ethical Chocolate producers, based in Edinburgh, Scotland. They work with Colombian cacao farmers who supply high quality single-origin chocolate. Back in Edinburgh, their team of chocolatiers uses this to create premium chocolate products, packaged in wrappers created by artists.